Packing food for a multi-day hiking trip requires careful planning to ensure you have enough calories, variety, and nutritional value while keeping your pack light and easy to carry. Your food should be compact, non-perishable, and easy to prepare. Here’s a step-by-step guide to help you pack food efficiently for a multi-day hike.


1. Plan Your Meals and Snacks

Start by planning what you’ll eat for each day of your hike. Be sure to pack a balanced mix of meals and snacks to keep your energy levels high.

  • Breakfast: Plan simple and quick meals that are easy to make, like instant oatmeal, granola, or energy bars.

  • Lunch: Keep lunches lightweight and easy to eat on the trail, such as wraps, tortillas, or jerky with cheese and trail mix.

  • Dinner: Dehydrated meals like freeze-dried pasta, rice dishes, or instant soup are ideal because they’re light and easy to prepare. You can also bring instant rice or couscous combined with dehydrated vegetables and protein sources.

  • Snacks: Carry plenty of calorie-dense snacks, like energy bars, trail mix, dried fruit, nuts, and seeds. These are lightweight and provide quick energy.


2. Choose Lightweight, High-Calorie Foods

Since you’ll be burning a lot of calories on the trail, it’s important to choose foods that are both lightweight and calorie-dense. These foods will give you the energy you need without weighing you down.

  • Dehydrated and Freeze-Dried Meals: These are perfect for backpacking trips because they’re lightweight and easy to cook. You only need to add hot water for a filling meal. Look for high-quality meals like Mountain House, Backpackers Pantry, or Good To-Go for variety and taste.

  • High-Energy Snacks: Pack calorie-dense snacks that are small and easy to eat on the go. Trail mix (a mix of nuts, seeds, and dried fruits), energy bars, and granola bars are all great options.

  • Nuts and Nut Butters: Nuts are an excellent source of healthy fats and protein. Pack almonds, cashews, or peanut butter packets for a nutrient-packed snack.


3. Pack for Portability and Convenience

The key to packing food for a multi-day hike is convenience. You want food that’s easy to carry, prepare, and eat.

  • Pre-Pack Each Day's Food: Pack each day’s meals into separate bags. This helps you stay organized and ensures you won’t have to rummage through your food for the right items.

  • Use Ziplock Bags or Reusable Containers: Ziplock bags are great for organizing your food and minimizing packaging. Consider using resealable bags or small containers for individual snacks or meals to keep them compact.

  • Avoid Cans: Opt for dehydrated or freeze-dried food instead of cans to keep weight to a minimum.


4. Consider Food Storage

Since you’ll be hiking in remote areas, it’s important to store your food properly to keep it fresh and avoid attracting wildlife.

  • Bear-Proof Storage: If you’re hiking in bear country, store your food in a bear canister or bear bag. These canisters are designed to prevent animals from accessing your food, which is critical for your safety.

  • Cooler Alternatives: If you’re hiking in an area without bear threats, consider a cooler bag for storing perishable items like cheese, meat, or yogurt. Be sure to use it within the first day or two of your hike before it spoils.


5. Prepare for Minimal Cooking

On a multi-day hike, you want to minimize the time and effort spent cooking. Choose foods that are easy to prepare and require little to no cleanup.

  • Use a Camp Stove: Bring a lightweight camp stove for boiling water and cooking simple meals. Gas or alcohol stoves are lightweight and easy to pack.

  • One-Pot Meals: Look for one-pot meals or make your own by pre-packaging ingredients like rice, lentils, or quinoa that only require water to cook.

  • Dehydrated Soups or Stews: These meals are incredibly lightweight and quick to prepare. Add hot water, stir, and enjoy.


6. Consider Special Dietary Needs

If you have dietary restrictions or preferences, make sure to plan your meals accordingly.

  • Vegan/Vegetarian: Choose plant-based options like vegan energy bars, freeze-dried vegetables, and plant-based protein sources like lentils and quinoa.

  • Gluten-Free: There are many gluten-free options available for hikers, including gluten-free energy bars, rice-based meals, and dehydrated soups.

  • Allergies: If you have food allergies, be sure to pack allergy-friendly snacks and meals. Always check ingredient labels, especially for pre-packaged or store-bought items.


7. Pack for Proper Caloric Intake

For a multi-day hike, it’s crucial to pack enough calories to meet the demands of physical exertion.

  • Calculate Calories Needed: A general rule is that you need about 2,000-4,000 calories per day depending on the intensity of your hike. Plan to pack approximately 2,500-3,000 calories for each day.

  • High-Calorie, Lightweight Foods: Include nuts, seeds, energy bars, and dehydrated meals, all of which are calorie-dense and won’t take up too much space in your pack.


8. Treat Food Waste Properly

Leave No Trace principles are essential when hiking and backpacking. Properly dispose of food waste to avoid attracting wildlife and to minimize your environmental impact.

  • Pack Out All Trash: Never leave food wrappers, scraps, or food packaging behind. Pack out all trash in resealable bags or containers.

  • Clean Up Cooking Gear: After cooking, clean all your utensils and cookware thoroughly to avoid attracting animals.


9. Check for Food Safety

Keeping your food safe from contamination and spoilage is important for both health and enjoyment.

  • Use Cooler Bags or Dry Bags: For perishable foods, store them in cooler bags or dry bags to protect them from moisture and to keep them fresh.

  • Keep Food Sealed: Make sure all food items are sealed in airtight containers or bags to prevent exposure to moisture, dirt, or insects.


Summary of How to Pack Food for a Multi-Day Hiking Trip:

  • Plan your meals: Choose lightweight, high-calorie foods like dehydrated meals, trail mix, and energy bars.

  • Pack for convenience: Use ziplock bags and reusable containers to organize meals and snacks.

  • Store food properly: Keep food in bear-proof containers and pack perishables carefully.

  • Use minimal cooking gear: Bring a camp stove and choose one-pot meals or freeze-dried options for ease of preparation.

  • Account for dietary needs: Plan for vegan, gluten-free, or allergy-friendly meals as necessary.

  • Manage food waste: Follow Leave No Trace principles by packing out all trash and cleaning up cooking gear.


Packing food for a multi-day hiking trip can be simple with the right planning. By focusing on lightweight, nutrient-dense meals and snacks, you can ensure that you stay fueled and energized throughout your journey.

At Hilltop Packs, we offer gear designed to keep you comfortable and organized while hiking. Browse our collection of backpacks, hydration systems, and camp stoves to make your trip even more enjoyable!